Still Life

Parchment baked salmon with corn and tomatoes is a flavorful and healthy seafood dish that locks in all the juices and flavors, resulting in tender, succulent fish with vibrant vegetables. Ingredients: 4 salmon fillets 2 cups cherry tomatoes, halved 2 cups corn kernels 4 cloves garlic, minced 4 tablespoons olive oil Salt and pepper, to taste 4 slices lemon Fresh parsley, chopped, for garnish Instructions: Get the oven ready by heating it up to 400F 200C Four big pieces of parchment paper should be cut out Put the corn and cherry tomatoes on each square of parchment paper in an even way Put a salmon fillet on top of every vegetable bed Put olive oil on each fillet and season with salt, pepper, and minced garlic Add a lemon slice to the top of each fillet Place the salmon and vegetables on the parchment paper Fold the paper over them and crimp the edges togethe...

There is a lot of flavor in these Pineapple 5 Spice Paleo Whole30 Chicken Wings. When you mix sweet pineapple juice, salty coconut aminos, and fragrant Chinese five-spice powder, you get a delicious marinade that coats the wings perfectly. This recipe fits both the paleo and Whole30 diets, so it's a healthy and filling choice for any event. Ingredients: 2 lbs chicken wings 1 cup fresh pineapple juice 2 tbsp coconut aminos 1 tsp Chinese five-spice powder 1/2 tsp garlic powder 1/2 tsp ground ginger Salt and pepper to taste Chopped green onions and sesame seeds for garnish optional Instructions: To make the marinade, put pineapple juice, coconut aminos, Chinese five-spice powder, garlic powder, ground ginger, salt, and pepper in a bowl Put chicken wings in a big plastic bag or container that can be closed again and again Make sure the wings are evenly covered with the marinade ...

These sweet pork fried dumplings are a delightful blend of savory and sweet flavors. They make for a perfect appetizer or snack for any occasion. Ingredients: 1 lb ground pork 1/4 cup brown sugar 2 tablespoons soy sauce 1 tablespoon sesame oil 1/2 cup finely chopped green onions 1/4 cup grated carrots 1 teaspoon minced garlic 1 teaspoon minced ginger 1 package dumpling wrappers Vegetable oil for frying Soy sauce and vinegar for dipping Instructions: In a bowl, combine ground pork, brown sugar, soy sauce, sesame oil, green onions, carrots, garlic, and ginger Mix well Place a spoonful of the pork mixture onto a dumpling wrapper Moisten the edges of the wrapper with water and fold it in half to create a half-moon shape Pinch the edges to seal Heat vegetable oil in a pan over medium-high heat Fry the dumplings until they are golden brown and crispy, about...

Indulge in the heavenly taste of vegan chocolate chip cookie dough bars. These bars are packed with wholesome ingredients and are perfect for satisfying your sweet cravings guilt-free. Ingredients: 2 cups almond flour 1/2 cup maple syrup 1/4 cup coconut oil, melted 1/2 cup vegan chocolate chips 1/2 teaspoon vanilla extract Pinch of salt Instructions: Put almond flour, maple syrup, melted coconut oil, vanilla extract, and a pinch of salt in a bowl Mix everything together well Add the vegan chocolate chips to the dough and mix them in Put parchment paper around the edges of a square baking dish Spread the dough out in the dish Freeze the dish for about 30 minutes to make it set If it's not frozen yet, take it out and cut it into bars Put the bars in the fridge until you're ready to serve them

These Strawberry and Cream Scone Cupcakes are a delicious mix of scones and cupcakes. The fresh, sweet strawberries and creamy topping make them extra special. Perfect for tea parties or dessert lovers! Ingredients: 1 1/2 cups all-purpose flour 1/4 cup granulated sugar 2 tsp baking powder 1/4 tsp salt 1/2 cup unsalted butter, cold and cubed 1/2 cup fresh strawberries, diced 1/2 cup heavy cream 1 large egg 1 tsp vanilla extract 1/4 cup powdered sugar for dusting Whipped cream for topping Fresh strawberries for garnish Instructions: Preheat your oven to 375F 190C and line a muffin tin with cupcake liners In a large mixing bowl, combine the all-purpose flour, granulated sugar, baking powder, and salt Add the cold, cubed butter to the dry ingredients and using a pastry cutter or your fingers, cut the butter into the dry mixture until it resembles coarse crumbs St...

Indulge in these creamy and decadent superfood double chocolate popsicles. Packed with nutrients from avocado, chia seeds, and coconut milk, these popsicles are not only delicious but also guilt-free. Perfect for a refreshing treat on a hot day! Ingredients: 1 ripe avocado 1/4 cup raw cacao powder 3 tablespoons maple syrup 1 cup coconut milk 1/4 cup chia seeds 1/4 cup almond butter 1/4 cup coconut oil, melted 1 teaspoon vanilla extract Pinch of salt 1/4 cup vegan chocolate chips Instructions: In a blender, combine avocado, cacao powder, maple syrup, coconut milk, almond butter, coconut oil, vanilla extract, and salt Blend until smooth Transfer mixture to a bowl and stir in chia seeds and vegan chocolate chips Pour mixture into popsicle molds Insert sticks and freeze for at least 4 hours, or until solid Remove popsicles from molds and enjoy!

A hearty and comforting casserole with soft chicken, creamy sauce, mixed vegetables, and a buttery cracker crust on top. Ingredients: 4 cups cooked chicken, shredded 1 can cream of chicken soup 1 cup sour cream 1 cup shredded cheddar cheese 1 cup frozen mixed vegetables 1/2 cup diced onion 1/2 cup diced celery 1/2 cup diced bell pepper 1 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup crushed crackers 2 tablespoons melted butter Instructions: Warm the oven up to 175F 350C Put cream of chicken soup, sour cream, shredded cheddar cheese, mixed vegetables, diced onion, diced celery, diced bell pepper, garlic powder, salt, and black pepper in a large bowl Also add the cooked chicken Spread the mix out in a 9x13-inch baking dish that has been greased Crumble the crackers and mix them with the melted butter in a small bowl until they...

Sink your teeth into this mouthwatering Juicy Double Cheeseburger recipe. It's the ultimate indulgence for burger lovers, with perfectly seasoned beef patties, gooey American cheese, and a delicious special sauce. Ingredients: 1 lb ground beef Salt and pepper to taste 4 slices American cheese 4 hamburger buns 1/4 cup mayonnaise 2 tablespoons ketchup 1 cup lettuce, shredded 1 tomato, sliced 1/2 red onion, thinly sliced 4 pickle slices Instructions: Warm up your grill or pan on the stove by setting it on medium-high heat Make 4 patties out of the ground beef that are all the same size Add salt and pepper to each patty For medium-rare, cook the patties for about 4 to 5 minutes on each side on the grill or in the pan If you like them well-done, cook them for longer Add a slice of American cheese to top of each patty in the last minute of cooking and let it me...

A tasty new take on a classic dessert, these Boston Cream Pie Cupcakes with yogurt are a must-try. The rich chocolate and velvety pastry cream filling goes well with the smooth, creamy yogurt. These are great for any occasion. Ingredients: 1 cup all-purpose flour 1 cup sugar 1/3 cup unsweetened cocoa powder 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup plain yogurt 1/4 cup vegetable oil 2 large eggs 1 teaspoon vanilla extract 1 cup milk 1/4 cup cornstarch 1/4 cup sugar 3 large egg yolks 1 teaspoon vanilla extract 1/2 cup semisweet chocolate chips 1/2 cup heavy cream Instructions: Warm up the oven to 350F 175C and put paper liners in a cupcake pan Sift the cocoa powder, baking powder, baking soda, and salt into a bowl Whisk the eggs, vanilla extract, vegetable oil, and yogurt together in a different bowl until ev...

This Pineapple Anti-Cellulite & Anti-Cancer Smoothie is full of foods that are known to be good for your health. Pineapple has a lot of antioxidants that may help lower the risk of cancer. Spinach and cucumber, on the other hand, have vitamins and minerals that help the body stay healthy. Turmeric and ginger are known to reduce inflammation, and Greek yogurt adds creaminess and probiotics to help keep your gut healthy. As part of your daily routine, drink this tasty smoothie to stay healthy. Ingredients: 1 cup fresh pineapple chunks 1/2 cup spinach leaves 1/2 cup cucumber slices 1/2 cup plain Greek yogurt 1 tablespoon honey 1/2 teaspoon grated ginger 1/2 teaspoon turmeric powder 1/2 cup water Ice cubes optional Instructions: Fresh pineapple chunks, spinach leaves, cucumber slices, honey, grated ginger, and turmeric powder should all be put into a blender You can add ice cube...

Orange Honey Lavender Shortbread Cookies are a delicate and fragrant treat to enjoy on a relaxing afternoon. The addition of orange zest, honey, and dried lavender flowers to classic shortbread cookies creates a distinct flavor profile. Ingredients: 1 cup unsalted butter, softened 1/2 cup powdered sugar 1/4 cup honey 2 cups all-purpose flour 1 tablespoon orange zest 1 tablespoon dried lavender flowers 1/4 teaspoon salt Instructions: Melt the butter and mix it with the powdered sugar in a bowl until the mixture is light and fluffy Mix in the honey until it's well mixed in The orange zest, dried lavender flowers, and salt should all be mixed in Mix the dough until it holds together Put the dough on a surface that has been lightly floured and roll it into a log Cover the log with plastic wrap and put it in the fridge for at least an hour Warm your oven up to 350F 17...

For the warmer days ahead, these Springtime Berry Blast Ice Cream Bars are the perfect treat. They are packed with fresh berry flavors, creamy Greek yogurt, and crunchy granola. Ingredients: 2 cups mixed fresh berries such as strawberries, raspberries, and blueberries 1/4 cup honey or maple syrup 2 cups Greek yogurt 1 teaspoon vanilla extract 1 cup granola 1/2 cup shredded coconut optional 1/4 cup dark chocolate chips optional Instructions: In a blender, puree the mixed berries with honey or maple syrup until smooth In a bowl, mix Greek yogurt and vanilla extract until well combined Pour a layer of the berry mixture into popsicle molds or an ice cube tray, filling each mold about 1/3 full Add a layer of Greek yogurt mixture on top of the berry layer, filling each mold about 2/3 full Sprinkle granola evenly on top of the yogurt layer, pressing gently to adhere If desired,...