Still Life

This recipe combines crispy baked potato chips with a creamy and flavorful avocado garlic dip, creating a perfect snack or appetizer for any occasion. The dip's zesty and creamy texture pairs wonderfully with the crunchy potato chips, making it a crowd-pleaser at parties or gatherings. Ingredients: 4 large russet potatoes, thinly sliced 2 tablespoons olive oil Salt and pepper to taste 2 ripe avocados, peeled and pitted 2 cloves garlic, minced Juice of 1 lime 1/4 cup sour cream 1/4 cup mayonnaise 1/4 cup chopped fresh cilantro 1/4 teaspoon cayenne pepper optional Salt and pepper to taste Instructions: Turn on your oven and heat it up to 425F 220C Coat the potato slices well with olive oil, salt, and pepper Put them in a large bowl and toss them around Put the potato slices on baking sheets that have been lined with parchment paper in a single order Before ...

These Tres Leche Doughnuts are a delicious twist on the classic Tres Leches cake. They are fluffy, moist, and soaked in a sweet tres leches sauce, making them a perfect treat for any occasion. Ingredients: 1 cup all-purpose flour 1/4 cup granulated sugar 1 tsp baking powder 1/4 tsp salt 1/4 cup whole milk 1 large egg 1/2 tsp vanilla extract 2 tbsp unsalted butter, melted 1/4 cup sweetened condensed milk 1/4 cup evaporated milk 1/4 cup heavy cream Vegetable oil for frying Powdered sugar for dusting Whipped cream optional, for garnish Fresh berries optional, for garnish Instructions: In a mixing bowl, whisk together the flour, granulated sugar, baking powder, and salt In another bowl, combine the whole milk, egg, vanilla extract, and melted butter Mix well Pour the wet ingredients into the dry ingredients and stir until just combined Do not over...

This Paleo Taco Bowl is a healthy and delicious twist on traditional tacos. It's loaded with flavorful ground meat and a variety of fresh veggies, making it a perfect choice for a Paleo-friendly meal. Ingredients: 1 lb ground beef or turkey 1 onion, diced 2 cloves garlic, minced 1 bell pepper, chopped 1 zucchini, diced 1 cup cauliflower rice 1 tsp chili powder 1 tsp cumin 1/2 tsp paprika Salt and pepper to taste 1 avocado, sliced 1/2 cup cherry tomatoes, halved 1/4 cup chopped fresh cilantro 1/4 cup sliced black olives Lettuce leaves for serving Instructions: In a large skillet, cook the ground beef or turkey over medium heat until browned Remove any excess fat Add the diced onion and minced garlic to the skillet and saut for 2-3 minutes until they start to soften Stir in the chopped bell pepper, diced zucchini, and cauliflower rice Cook f...

These Slow Cooker Refried Black Beans are full of flavor and great for a meal during the week or when you have a lot of people over. Let the slow cooker do the work, and then finish them off in a skillet to make them taste even better. Ingredients: 1 lb dried black beans, rinsed and soaked overnight 1 onion, chopped 4 cloves garlic, minced 2 jalapeo peppers, seeded and minced 1 teaspoon ground cumin 1 teaspoon chili powder 1 teaspoon dried oregano 1 teaspoon salt 4 cups vegetable broth 2 tablespoons olive oil Instructions: Soak black beans, chop onion, mince garlic, mince jalapeo peppers, ground cumin, chili powder, dried oregano, salt, and vegetable broth Put all of this in a slow cooker For 8 hours, or until the beans are very soft, cover and cook on low heat Once the beans are done cooking, mash them with a potato masher or an immersion blender until you get the t...

These Iced Orange Amish Sugar Cookies are bursting with citrus flavor and have a delightful soft texture. The tangy orange icing adds the perfect finishing touch. Ingredients: 1 cup unsalted butter, softened 1 cup granulated sugar 1 large egg 1 teaspoon vanilla extract 2 tablespoons freshly squeezed orange juice 1 tablespoon grated orange zest 3 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon salt 1/4 cup buttermilk Instructions: Put the softened butter and sugar in a large bowl and mix them together until they are light and fluffy Grate the orange zest and add it along with the orange juice and vanilla extract Mix everything together well Mix the all-purpose flour, baking soda, baking powder, and salt together in a different bowl Slowly add the dry ingredients to the wet ingredients, mixing them in with buttermilk ever...

These chickpea spinach burgers are vegan and gluten-free, and they taste great and are good for you. They're simple to make and great for a quick, healthy meal! Ingredients: 2 cups cooked chickpeas, drained and rinsed 2 cups fresh spinach, chopped 1 small onion, finely chopped 2 cloves garlic, minced 1 tablespoon ground flaxseed 3 tablespoons water 1 teaspoon cumin 1 teaspoon paprika 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 cup gluten-free breadcrumbs 2 tablespoons olive oil Instructions: Put water and ground flaxseed in a small bowl and mix them together It will thicken up in 5 minutes, making a flax "egg " Put the chickpeas, spinach, onion, garlic, cumin, paprika, salt, black pepper, and the ready flax "egg" in a food processor and blend them all together To make the mixture stick together, pulse it until it does, but leave so...

These Molasses Cookies are soft, chewy, and packed with warm spices. The rich flavor of molasses combined with the aromatic spices makes them a perfect treat for the holiday season or any time of the year. Ingredients: 1 cup unsalted butter, softened 1 cup granulated sugar 1/4 cup molasses 1 large egg 2 cups all-purpose flour 2 teaspoons baking soda 1/2 teaspoon salt 1 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground cloves 1/4 cup granulated sugar for rolling Instructions: Put the softened butter and 1 cup of granulated sugar in a large bowl and mix them together until they are light and fluffy Add the egg and molasses to the mix and beat until everything is well mixed In a different bowl, mix the baking soda, salt, ground ginger, ground cinnamon, and ground cloves with a whisk Mix the dry ingredients into the wet ingredients one at a time...