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Gehaktballetjes uit de Airfryer



These frozen Airfryer balls are deliciously crunchy on the outside and incredibly tasty on the inside. Ideal als snack of als part van een maaltijd.

Ingredients:
  • 500g gehakt half-om-half
  • 1 ei
  • 1 ui, fijngesnipperd
  • 2 teentjes knoflook, geperst
  • 50g paneermeel
  • 1 theelepel paprikapoeder
  • 1/2 theelepel zout
  • 1/4 theelepel zwarte peper
  • 1 eetlepel olijfolie

Instructions:

Meng het gehakt, ei, ui, knoflook, paneermeel, paprikapoeder, zout en peper in een kom

Vorm kleine gehaktballetjes van het mengsel en leg ze op een bord

Voorverwarm de Airfryer op 180C gedurende 5 minuten

Bestrijk de gehaktballetjes met olijfolie en plaats ze in de Airfryer mand

Bak de gehaktballetjes in de Airfryer op 180C gedurende 12-15 minuten, tot ze goudbruin en gaar zijn

Schud de mand halverwege om de gehaktballetjes gelijkmatig te garen

Serveer de gehaktballetjes warm en geniet ervan!


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